Triglyceride

Triglycerides are the main form of fats in the body and are primarily stored in fat cells. They are formed when excess energy from food is converted into fat. Some triglycerides circulate in the blood and serve as an energy source.

Elevated triglyceride levels can increase the risk of cardiovascular diseases, especially when LDL is high and HDL is low at the same time. Very high levels can also trigger inflammation of the pancreas.